Akash Lounge
Hemsworth, WF9 4JY
01977 278361
DELIVERY
CLOSED
PRE-ORDER
PRE-ORDER
£15.00
MIN ORDER
MIN ORDER
COLLECTION
CLOSED
PRE-ORDER
PRE-ORDER
£0.00
MIN ORDER
MIN ORDER
10% OFF
SPEND £12+
SPEND £12+
Sorry, we're currently closed and will open Wednesday at 17:00
Pre-order for laterAll chicken, meat & fish may contain bones.
Akash Sizzling Mix for 2
A combination of seekh kebab, onion bhaji, fish masala (Pangash Fillet) & chicken tikka - served with fried onions on a sizzler platter.
Akash Veg. Mix for 2
A combination of onion bhaji, vegetable pakora, vegetable samosa & mushroom pakora.
Tandoori is highly popular Indian and South Asian dish consisting of delicious meats marinated with yogurt, herbs & spices - Served Sizzling.
Akash Special Mix Grill
Lamb chops, lamb seekh kebab, king prawn, chicken tikka & fish (Pangash Fillet) lightly spiced. Served with a choice of curry sauce.
Shahe-Sofri Chicken
This is a fairly hot dish with a sweet & hot taste cooked with yellow lentils, honey, garlic, ginger, coriander & ground spices lending it a rich consistency.
Lemon Chilli Chicken
Marinated in a spicy sauce with fresh lemon, spring onion, red onion, garlic, ginger paste & black pepper, sprinkled with fresh coriander.
Masalader
Chicken or Lamb cooked with red onions, mixed capsicum, plum tomatoes and chilli paste. Hot dish.
Rajastani Jalfrezi
Selected Kashmiri herbs & spices with fresh tomatoes, capsicum, lemon, spring onion, garlic & ginger, green chilli & eggs. The result is an astonishing blend of flavours.
Jalfreizi
Cooked with green chilli, coriander, fried onion & capsicum in a very spicy flavour.
Garlic Chilli
Flavoured with fresh garlic seeds, green chillies & fresh herbs & spices in a thick sauce, sprinkled over with fresh coriander.
Roshan Lal
A spicy Lamb dish cooked with tomatoes, onions and peppers in a rich sauce, garnished with onions and coriander.
Achari
A speciality from Hyderabad diced pieces of chicken or lamb cooked in tantalising mix pickle masala lace with fresh green chillies & fresh coriander.
Naga Tarkari
A combination of chicken tikka cooked with mince-meat with a medley of the finest Indian spices with hot chilli paste & fresh garlic.
Chilli Chicken Masala
Tandoori chicken off the bone cooked with spring onions, capsicum, keema in a special bhuna sauce with fresh green chillies.
Bombay Special
This is a spicy dish prepared with black pepper using bite sized chunks of spiced potatoes, with a semi dry consistency similar to the traditional favourite Bhuna.
Usmani
(For Hot Curry Lovers) Succulent pieces of chicken or tendered lamb cubes marinated in aphrodisiac spices with ginger, spring onions, methi, shallots, fresh green chillies including crispy red peppers.
Tikka Masala
UK's most popular dish cooked with our won special tandoori sauce, mix nut, coconut powder & fresh cream.
Passanda
Marinated chicken or lamb baked in a clay oven, fresh cream, mixed nuts & sweets.
Delight
Our chef's creation, cooked in a mild sauce containing mix nuts with mango, creamy & sweet.
Chicken Hyderbadi
A distinctly rich dish cooked with chicken tangy spices, coriander, fresh cream, yogurt, tomatoes, garlic, ginger, bay leaf juices, cardamon & cloves.
Mackani
Marinated chicken or lamb cooked in butter, cheese & traditional light herbs & spices. It is rich creamy & cheesy.
Kashmiri Khana
A fragrant dish of spring chicken fillets, lightly sweetened by the addition of pineapple, lychees and creamed coconut. Garnished with sliced banana.
Akash Special Karahi
Marinated mixture of chicken, lamb and king prawns with peas, mushroom, chana email in a very rich sauce. Neatly spiced with so many different flavours.
Methi Gohst
Another classic of lamb with methi (fenugreek leaves) fresh herbs & spices providing a delicious medium dish.
Afghani
Usually cooked only for Royalty. Cooked very gently in a rich sauce with finely chopped spring onions & sprinkle over with coriander.
Nawabi Khana
The most complex of all great curries. Comprises twenty-one ingredients each roasted individually prior to being grained this lends a deep rich brown colour to this mouth watering dish.
Desi Masala
Chicken, Lamb or Prawn - High spiced curry prepared in specially selected blend of spices, moist texture & well flavoured cooked with little onions, green peppers, garlic, bay leaf, cinnamon, garnished with garam masala & coriander.
Saag
Cooked with fresh spinach leaf in a medium sauce.
Korahi
Fairly dry curry cooked with fried onions and capsicums in a strong spiced.
Jaflongee
Marinated pieces of chicken or lamb tikka cooked with capsicum, fresh tomatoes, onions delicately spiced & cooked into a delicious special sauce, medium dry - Served sizzling.
Warri
Chicken or Lamb delicately spiced and cooked with garlic ginger, spring onions, green peppers and green beans into delicious bnuna sauce.
Karahi Bhindi
Made with chicken or lamb and cooked with Okra (lady fingers)Medium Spiced
Handi
Chicken or lamb cooked with ginger & garlic, garam masala, fresh green chillies, curry leaves fresh coriander and yoghurt. Medium dish
King Prawn Garlic Chilli
Highly flavoured with fresh garlic, green chillies, capsicum & tomatoes.
Tandoori King Prawn Masala
Cooked with our own special tandoori sauce, mixed nuts & coconut powder & fresh cream.
Kashmiri Prawn Rogan Josh
Prawns cooked with special herbs & spices top with fresh tomatoes capsicum & green chillies.
Fish Karahi
Fish (Pangash fillets) cooked in traditional herbs & spices with fresh green chilli and corriander.
Fish Balti
Fish (Pangash fillets) specially cooked with fresh garlic, ginger, tomatoes and green capsicum.
Fish Tarkari
This amazing dish consists of popular Bangladeshi fish cooked in a hot sauce with fresh garlic, chopped spring onions, green chilli/green pepper, tomatoes & selection of Bangladeshi spices.
Paneer Dopiaza
Cooked with Indian Cheese tomatoes, garlic, ginger, onions, pepper, coriander and Akash spices.
Chana Aloo Zafrani
A wonderful combination of potatoes, chick peas and paneer (Indian cheese) cooked in a medium spiced sauce.
All dishes are available in: Chicken | Lamb | Prawn | King Prawn | Fish | Vegetable
Rogan Josh
This dish is well flavoured by being cooked in a medium blend of exotic spices and condiments to add extra taste. It is then garnished with lots of well cooked tomatoes and fresh herbs.
Pathia
Hot sweet sour. A variety of rich spices are used in this dish cooked together with onions, tomato puree and coriander. Fairly dry in a thick sauce.
Dupiaza
This dish is cooked with a blend of medium spice together with juicy chunks of onions, fresh garlic, ginger and coriander.
Dhansak
A sweet sour dish. Prepared in a slightly hot blend of curry sauce with lentils, pineapple, lemon juice and coriander.
Vindaloo
Very hot curry prepared with hot, strong spices, pieces of potatoes and coriander.
BIRYANI DISHES Biryani is a traditional Persian dish, prepared with flavoured Basmati rice, mixture of special spices. All Biryani served with egg & vegetable sauce
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